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On October 31 and November 1, 2026, the annual Farm Stay Program was held in Semboku City, bringing together international and Japanese students from universities and other institutions across Akita Prefecture. Now in its 15th year, the program welcomed 33 students, who spent two days and one night with seven local farming families, experiencing rural life and getting to know the local community.
 
Despite the rainy weather on the first day, students enjoyed a variety of activities, including harvesting daikon radishes, helping local families prepare their homes for winter, making kiritanpo, a traditional Akita dish, and visiting local hot springs. In the evening, they gathered around the dinner table to enjoy home-cooked meals made with local ingredients and lively conversations with their host families.
 
With clearer skies on the second day, students took part in hands-on farming activities before gathering at Katakurikan, a local community facility, for a closing session with their host families. Group representatives shared highlights of their stays, while other students joined in to share their own experiences and reflections in a warm and friendly atmosphere.
 
The program offered students a chance to connect with people from different backgrounds, discover local traditions, and experience the warmth of Akita's rural communities. For many, it was a memorable two days filled with new experiences and meaningful connections.
 
We extend our heartfelt thanks to all the host families who warmly welcomed the students into their homes and made this experience possible.